Planting new alfalfa involves several key steps. First, prepare the soil by tilling and ensuring it’s well-drained. Next, select high-quality alfalfa seeds and calibrate the seeder to ensure even distribution.

Sow the seeds at the recommended depth and rate, then lightly cover them with soil. After seeding, water the area thoroughly and maintain moisture until germination.

Regularly monitor for weeds and pests. With proper care, this process will establish a healthy alfalfa crop that provides valuable forage.